Regardless of who is finally declared the winner of the election, policy changes over the last four years will have long-term impacts on the food system — from the farm economy to food access.
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Regardless of who is finally declared the winner of the election, policy changes over the last four years will have long-term impacts on the food system — from the farm economy to food access.
Read ArticleThrough its own investigation, the Global Organic Textile Standard has obtained substantial evidence confirming rumors of systematic fraud of organic cotton production.
Read ArticleBt GMO crops aren’t working. What a surprise.
Read ArticleIn a reprehensible act, the EPA has reapproved the super-toxic chemical atrazine, and the Center for Food Safety has taken legal action to reverse this decision.
Read ArticleBananas continue to lead in volume sales, representing 18% of all organic produce volume, while packaged salads reign supreme in dollar sales, accounting for 17% of all organic produce dollars.
Read ArticleAccording to the USDA’s Organic Survey released last week, sales of organic commodities grew 31% since 2016, but total organic acreage remains stubbornly stuck at less than 1% of overall farmland.
Read ArticleIs it any wonder that approximately 50% of Americans will get cancer?
Read ArticleA look at how General Mills is leveraging its market power to spur change on farms, both big and small.
Read ArticleResearchers at the University of New Hampshire will develop new science-based management techniques to boost productivity and economic efficiency.
Read ArticleThe updated scorecard ranks 225 varieties of organic yogurt from 29 brands.
Read ArticleWine grape and cannabis growers try to assess the damage of the ash and smoke on their crops, as well as to human health.
Read ArticlePrior to its plans to go public, the Canadian organic energy drink company closed on a big round of financing.
Read ArticleUpcycled foods, alternative oils and more sophisticated baby foods top the list for what will be hot in the coming year.
Read ArticleInstacart is now #3, trailing only Amazon and Walmart.
Read ArticleNew restrictions are part of a push by the French government to phase out the cancer-causing weedkiller by 2021.
Read ArticleIs it only a matter of time before the U.S. follows suit?
Read ArticleA very unsettling development involving conventional raspberries repackaged as organic, having originated from China.
Read ArticleThis morning, Friends of the Earth released a very important Bee-Friendly Retailer Scorecard. How does your grocery store rank?
Read ArticleFearing a second wave of coronavirus, grocery stores are focusing on the long-term, aiming to stockpile supplies for months instead of weeks.
Read ArticleDespite only generating $13M in revenues in 2019, Laird Superfood closed yesterday at $42.60, nearly double its IPO price and giving it a market cap of $377M.
Read ArticleAccording to the Canada Organic Trade Association, organic products sold in Canada now account for 3.2% of all grocery sales.
Read ArticleUnless an equivalency agreement is soon reached as part of the trade deal, organic food exports from the UK to the EU could effectively cease.
Read ArticleThe company has partnered with 18 external certification programs, including Global Organic Textiles Standard and Fairtrade, to incentivize its merchants to create sustainable products.
Read ArticleCenter for Food Safety’s lawsuit alleges federal “bioengineered food” law improperly prohibits state seed labeling.
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