The research does suggest that heavy metal-containing pesticides are likely not the main contributor to heavy metals in chocolate.
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The research does suggest that heavy metal-containing pesticides are likely not the main contributor to heavy metals in chocolate.
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Consumers and brands should expect major price increases and supply disruptions over the coming months.
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The non-profit found troublesome amounts of the heavy metals in 16 out of 48 products tested.
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American consumers have pushed sales to record levels, with retail experiencing growth of more than 5% a quarter.
Read Article According to Cargill’s new ChocoLogic study, 75% of consumers see chocolate as a reward, 72% say it is a mood booster and 59% believe it increases their energy.
Read Article In Green America’s chocolate scorecard, all organic brands received “A” scores while major candy corporations were called out for their very questionable practices.
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With 15% of French citizens eating organic on a daily basis, it should come as no surprise that the organic chocolate market experienced such rapid growth.
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