This is news that the GMO and pesticides companies did not want to see.
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This is news that the GMO and pesticides companies did not want to see.
Read ArticleSeveral groups, including Mighty Earth and Rainforest Action Network, filed complaints with the SEC over JBS’s alleged concerns about the company’s business practices, such as cattle supply chains and deforestation.
Read ArticleA groundbreaking study conducted by scientists in South Dakota has found that the world’s most widely used family of pesticides — neonicotinoids — is likely causing serious birth defects in white-tailed deer, deepening concerns over the chemical’s potential to harm large mammals, including humans.
Read ArticleAncient grains have seen a ton of activity in bread, cereal and snack food products, and they have room to grow in the baking mixes, pizza crust and beverages categories as well.
Read ArticleIn a report from Ketchum about Gen Z’s priorities when it comes to purchasing food, sustainability, animal welfare and LGBTQ rights are important factors but taste, value and affordability take priority over societal issues.
Read ArticlePlant-based meat alternatives face headwinds as consumers shift to less expensive proteins in the face of economic pressure.
Read ArticleWhile certain politicians may be pushing back against ESG, corporations seem to be giving it their full attention.
Read ArticleWith conventional produce outperforming organic produce in dollar growth, it appears price increases on conventional produce are being more easily absorbed by consumers than the higher prices in organics.
Read ArticlePFAS was found in seven of eight samples bought at U.S. stores, with organic kale containing higher levels of the toxic compounds.
Read ArticleWith volumes down but prices up, major food companies are still seeing growing profits.
Read ArticleBusiness greens and sustainable packaging were two of the trends from Monterey.
Read ArticleVery disturbing. Almost half of the tap water in the U.S. is contaminated with PFAS chemicals, according to a new study from the U.S. Geological Survey.
Read ArticleJust more confirmation as to why organic clothing is so important, especially GOTS-certified clothing.
Read ArticleMaine has been hit very hard with PFAS contamination, and now the state university will conduct research on it.
Read ArticleUsing artificial intelligence and satellite imagery to detect organic versus non-organic cotton fields, the Global Organic Textile Standard (GOTS) and the European Space Agency have announced the world’s first project to use remote satellite monitoring in organic cotton certification.
Read ArticleIn 1950, Vermont was home to 11,000 dairy farms. Today, there are 508.
Read ArticleIn the first quarter of 2023, there were 1,030 transactions that raised roughly $1 billion, compared to 1,349 deals totaling $1.3 billion in the first three months of 2022.
Read ArticleNews releases suggest that James Wolf, 65, admitted to purchasing conventionally-farmed grains from a supplier and then reselling the grains labeled as organic.
Read ArticleInstead of funding proven solutions to reduce the food sector’s huge climate footprint, the USDA-led AIM for Climate Summit has backed costly and unnecessary technologies, according to the International Alliance for Climate and Agriculture.
Read ArticleOrganic produce was the top seller of all categories, totaling $22 billion and accounting for 15% of all fruit and vegetable sales in the country.
Read ArticleStudies show more than 95% of Americans have “detectable levels” of PFAS in their blood.
Read ArticleCourt records state 48-year-old Mark Haines sold grain that he said was organic, when in fact it violated the USDA’s organic program.
Read ArticleThere’s a strained supply of rice due to the ongoing war in Ukraine and weather woes in rice-producing economies like China and Pakistan.
Read ArticleHow do your favorite organic eggs rate?
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