Experts believe the nutrition industry is finally sailing out of the storm and into clearer and sunnier seas.
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Experts believe the nutrition industry is finally sailing out of the storm and into clearer and sunnier seas.
Read ArticleBased on recent New Hope Network consumer research, roughly a third of respondents said they actively seek out products labeled USDA certified organic, but 28% said they don’t seek out any third-party certifications.
Read ArticleBeacon Discovery is a new way to find organic products at Expo West and Expo East, as well as throughout the year.
Read ArticleEmerging BIPOC food and beverage brands to receive key opportunities for visibility and growth with exhibition sponsorship at major 2023 trade shows.
Read ArticleKnowing the legislation has wide-ranging effects on farmers, brands and retailers, industry stakeholders are working hard to advance key initiatives.
Read ArticleWhile organic foods still cost more than conventional, the prices of conventional foods are increasing more quickly than the prices of organic foods.
Read ArticleAt an Expo East panel, one industry analyst said that trends happen on Amazon approximately 24 months ahead of food, drugs and mass.
Read ArticleThe chain of upscale, delivery-focused corner stores and cafés, which currently operates 12 stores, will soon be coming to New York City, Austin, Boston, Miami, Los Angeles and Houston.
Read ArticleAccording to a new survey from New Hope Network, 83% of buyers who previously attended Natural Products Expo East are planning on attending Natural Products Expo East 2021 in Philadelphia.
Read ArticleThrive Market has set a goal to be zero waste certified in 2022, plastic neutral by 2023 and completely carbon negative by 2025.
Read ArticleThe specialty retailer may return to the public markets almost five years after it was acquired by Apollo Global Management for $1.36 billion.
Read ArticleDespite the logistical prowess of Amazon, Whole Foods Market extended its distribution partnership with UNFI until 2027.
Read ArticleUpcycled foods, alternative oils and more sophisticated baby foods top the list for what will be hot in the coming year.
Read ArticleWhile online sales were booming, physical store sales experienced a revenue drop of 13% to $3.8 billion during Q2.
Read ArticleTrade groups, consumer advocates and law firms are urging an end to the regulatory uncertainty.
Read ArticleOut of over 120 brand submissions, KeHE named Miyoko’s Creamery’s Cultured Vegan Butter Made with Oat Milk as Best of Show.
Read ArticleWith the cancelation of Expo East, New Hope will soon launch Spark Change, a digital product discovery, education and connection platform.
Read ArticleAn important piece on why the JEDI (justice, equity, diversity and inclusion) Collaborative is needed more than ever right now.
Read ArticleCEO Jack Sinclair pinpoints innovation, smaller stores and a more targeted audience as three of the pillars that will help define this retail chain’s path forward.
Read ArticleA new report from The Organic Center discusses how choosing organic meat can lower the risk of antibiotic resistance and pesticide exposure, in addition to reducing greenhouse gas emissions.
Read ArticleIn a recent Organic Trade Association poll, over 90% of respondents indicated that, in their current food shopping, organic is more important than ever.
Read ArticleThe Natural Products Association has started a campaign to reverse Gov. Jared Polis’ order, which was issued on April 9th.
Read ArticleIn a move that defies logic, Gov. Steve Sisolak has included health food stores among businesses closed during coronavirus closures.
Read ArticleWith the FDA’s new CBD report, hemp industry watchers are concluding that the only way to compel a state of regulatory certainty is to get Congress to mandate action.
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