Instead of leveling the playing field for small farmers, the bill would allow global corporations to pull money and resources out of rural communities and undermine the resilience of our food supply.
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Instead of leveling the playing field for small farmers, the bill would allow global corporations to pull money and resources out of rural communities and undermine the resilience of our food supply.
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Instead of funding proven solutions to reduce the food sector’s huge climate footprint, the USDA-led AIM for Climate Summit has backed costly and unnecessary technologies, according to the International Alliance for Climate and Agriculture.
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A very troubling development, especially because eaters will have no idea that they are eating gene-edited produce.
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Organic, plant-based cheese pioneer Miyoko Schinner and Miyoko’s Creamery, the company she founded, have ended contentious legal challenges against one another.
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Among other measures, the USDA will issue up to $75M in competitive grants to expand and improve markets for domestically-produced organic products.
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Organic produce was the top seller of all categories, totaling $22 billion and accounting for 15% of all fruit and vegetable sales in the country.
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PaleoPower reduced glyphosate levels in the soil by over 80% within 90 days of application and by over 90% within 180 days of application.
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Advocacy groups want the Federal Trade Commission to tackle greenwashing and net-zero claims, among other things.
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Watchdog group OrganicEye gives a recap of the recently held National Organic Standards Board meeting in Atlanta.
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Studies show more than 95% of Americans have “detectable levels” of PFAS in their blood.
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The pioneering Indian environmentalist discusses her 50-year struggle to protect seeds and farmers from the ‘poison cartel’ of corporate agriculture.
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Ahead of the 2023 Farm Bill, these corporations are selling their propaganda campaign to politicians that their genetic-engineering technologies are sustainable.
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A class action lawsuit has been filed against Agro Gold WS for falsely advertising its ‘organic’ herbicide-and-fertilizer products.
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An absolutely disastrous decision that has perilous implications for organic.
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In a deal valued at $319M, the Canadian agriculture and plant-based CPG company Above Food plans to go public through a merger with Bite Acquisition Corp.
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Across the Sacramento Valley, organic farmers have reported harvest and planting delays, which will be felt for months.
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Natural Prairie Dairy is upcycling manure into clean water, ammonia and fertilizer, allowing it to become more self-sufficient in a tumultuous market.
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The company plans to make changes to some regional and global support teams over the next two months, and the changes won’t result in any store closures.
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Court records state 48-year-old Mark Haines sold grain that he said was organic, when in fact it violated the USDA’s organic program.
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There’s a strained supply of rice due to the ongoing war in Ukraine and weather woes in rice-producing economies like China and Pakistan.
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The toxic drift from the super-toxic dicamba continues to harm millions of farmland acres, wild places and endangered species.
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Not surprisingly, major food and beverage trade groups are fighting hard to not have very questionable ingredients banned.
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After nearly five decades at the organization and having taken Rodale to unprecedented heights, Jeff Moyer reflects on his journey.
Read Article In a new report by watchdog group OrganicEye, the interests of organic consumers and small farmers are being pushed aside as corporations consolidate their control of the industry.
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