PFAS was found in seven of eight samples bought at U.S. stores, with organic kale containing higher levels of the toxic compounds.
Read Article
PFAS was found in seven of eight samples bought at U.S. stores, with organic kale containing higher levels of the toxic compounds.
Read Article
Very disturbing. Almost half of the tap water in the U.S. is contaminated with PFAS chemicals, according to a new study from the U.S. Geological Survey.
Read Article
Maine has been hit very hard with PFAS contamination, and now the state university will conduct research on it.
Read Article Studies show more than 95% of Americans have “detectable levels” of PFAS in their blood.
Read Article
It has been suggested the so-called forever chemicals identified in Danish organic eggs originated from fishmeal, which is used as an ingredient in chicken feed.
Read Article
A horrifying development but something that may very well happen in the U.S.
Read Article
Risks from ‘forever chemicals’ have ended a half-century of spreading sludge onto Maine farmland and raised unanswered questions about the contamination of foods.
Read Article
Out of 67 cooking oil products tested in 2021 and 2022, only one organic canola oil brand was reported to contain any detection of PFAS.
Read Article
‘Forever chemicals’ were found in bowls, bags, plates and wrappers, even from some companies that say they’ve phased them out.
Read Article
Maine Farmland Trust and Maine Organic Farmers and Gardeners Association raised $255,000 to aid farmers who have had to remove their products off market shelves while testing for PFAS.
Read Article
PFAS were found in the soil, well water and produce of an organic farm in Maine, causing serious concern throughout the entire state.
Read Article
