Matt Seeley, CEO of the Organic Produce Network, talked about market dynamics, opportunities and challenges in the organic produce sector.
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Matt Seeley, CEO of the Organic Produce Network, talked about market dynamics, opportunities and challenges in the organic produce sector.
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Proposed instructions on how to crack down on fraudulent organic grains from abroad may not be not strong enough to protect the integrity of organic.
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On Amazon’s 3rd quarter conference call, CFO Brian Olsavsky said that the company will probably develop new store formats.
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The UK’s dominant organic supermarket chain has retained an investment bank and is putting itself up for sale.
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With facilities in New York City, Newark, Providence and Portland, Foodworks is providing a co-working space for food and beverage entrepreneurs.
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CircleUp Growth Partners is a new $125m fund that will make CPG investments using a machine-learning tool called Helio.
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On track towards a $20 million run-rate, the uber-successful REBBL wants to redefine the meaning of a functional beverage.
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Rodale, whose titles include Men’s Health, Prevention and Organic Life, has been sold to Hearst, ending the family’s 75-year control over a very influential health and wellness media property. Rodale Institute is a non-profit entity and has nothing to do with the sale of Rodale.
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Uniquely J, a private label of Jet.com, has released its first 50 products, including organic coffee, organic salsa, organic teriyaki sauce and other household items.
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Pipeline Foods has launched a Farm Profit Program, which will help farmers increase profitability through organic, regenerative production practices.
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A number of Whole Foods’ leases are preventing Amazon from executing specific strategic initiatives, such as installing Amazon lockers.
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In a report recently published in JAMA, it was found that people who tested positive for glyphosate, a chemical which causes cancer, grew by 500% over a 20-year period.
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Very big news! With a 10-year reauthorization for glyphosate having failed, the European Commission (EC) is now set to consider a phase-out or shorter license for the world’s most used herbicide.
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Target is in the process of opening up a dozen smaller-format stores across the country, which have more than twice the sales productivity of the company’s average store.
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In the UK, the Soil Association has released an app that can trace your organic food from field to fork.
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So far, Amazon’s takeover of Whole Foods has not disrupted grocery prices throughout the industry. However, it is very early.
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New data from the USDA’s National Agricultural Statistics Service (NASS) 2016 Certified Organic Survey was just released, and it showed sales from U.S. farms and ranches grew by 23% in 2016.
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Formed about a year ago, the Cold Pressure Council expects its members to start licensing the use of the new HPP logo beginning next spring.
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In what could be a sign of things to come – and what might have been dictated by Amazon – Whole Foods has closed its first location of its new 365 chain.
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Already available in 100,000 points of sale, Hippeas just raised $10 million, with the goal of doubling its 2017 revenues.
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With the release of the “Monsanto Papers,” we get a behind-the-scenes look at how Monsanto was able to get Professor Seralini’s study on glyphosate deleted from the archives of a scholarly journal for its lack of “conclusive evidence” – the first time this has ever happened.
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While the price of conventional food may be slightly less expensive in the supermarket, the overall economic and human costs of factory farming are “staggering” and “cannot be ignored,” according to a new report.
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Among many other wineries and farms in Northern California, Frey Vineyards, which bills itself as “America’s first organic and Biodynamic winery,” has been destroyed by the wildfires in the state.
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A look into the practices of online vendors Crowd Cow and Butcher Box, who may not be delivering good on their promises.
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