Children in New York City schools now have much healthier breakfast options, as Back to the Roots landed a major contract with the city and replaced the long-time incumbent Kellogg’s. A huge win for the company, the industry and the kids.
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NYC-based HowGood, which provides sustainability ratings on food, personal care products and household items, just raised a $4.2 million round led by FirstMark Capital.
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With an experienced management team, innovative products and a celebrity co-founder, Foodstirs is making real waves in the organic baking category. And it was just named to the CNBC Inaugural Upstart 25 list, the only organic food company to make the cut.
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The same people that are funding climate change deniers are also backing pro-GMO, pro-chemical apologists.
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The Council of Canadians is demanding that education ministers throughout the country remove videos which promote GMOs, especially since many of the sponsors are pesticide and seed companies.
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Researchers Tim Schwab and Sheldon Krimsky allege serious and undisclosed conflicts of interest in the National Academy of Sciences report on GMO safety. Is anyone the least bit surprised?
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A great look at Biodynamic and why consumers, farmers and retailers continue to embrace this fantastic trend.
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While France may have plenty of problems these days, getting its people to buy organic food is not one of them. Nearly 2/3rds of all households are now purchasing organic.
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There is no question that organic farmers need strong representation in Washington, D.C., and many of us are hoping the Organic Farmers Association can be that voice. Whether or not it can have a meaningful impact, however, remains to be seen.
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Despite the fact that the organic industry is booming and Transitional Organic programs are in place, real hurdles remain in getting U.S. farmers to switch to organic.
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Organic meal kit delivery service Sun Basket has just closed a $15M Series C to expand into the paleo and gluten-free categories.
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New Starbucks CEO Kevin Johnson has decided to shutter its remaining two Evolution Fresh locations. I remember visiting the one in San Francisco a few years ago, and it was a very well-executed operation.
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Founded by a fellow Brown University alum, Thistle has expanded from cold-pressed juices and prepared meals to organic baby food meal kits.
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In India, farmers are using WhatsApp groups to sell their organic fruits and vegetables. What’s even more impressive is that their prices are 50% less than their conventional counterparts.
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An interesting look at how organic maple water company Happy Tree uses data to become more efficient and make better decisions.
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GMO ‘Golden Rice’ is again proving to be not the savior that the chemical industry would like us to believe. New data is showing stunted and delayed growth along with a drop in yields. No surprise this crop is having additional problems.
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At the MOSES Organic Farming Conference in Wisconsin, Jim Riddle introduced and spoke about the progress with the Organic Farmers Association. This organization is badly needed in our industry. Organic farmers need their own voice of representation in Washington, D.C.
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A massive influx of organic grains from abroad have resulted in 20-30% price declines in corn and soy. American farmers are crying foul, alleging fraud.
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In a move to further support farmers who are transitioning to organic, Kashi has just rolled out a new line of Transitional Certified nut butter bars.
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Another new supermarket behemoth is coming to the U.S. from Europe and is aiming squarely at Whole Foods, Trader Joe’s and Aldi.
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Stonyfield aims to reduce the amount of sugar it purchases by 25%, and some of its products will have up to 40% less sugar.
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The plant-based maker of organic cheese and butter products just closed a $6 million dollar round to increase production capacity, expand distribution and develop new products.
Read Article As a way to crack down on fraudulent organic fruits and vegetables in India, a new barcode will allow consumers to identify the farmer, supplier and production date. Very cool.
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Monsanto’s next-generation, super-toxic herbicide called Dicamba is causing many problems already. Farmers in 10 states are suing the company, alleging that it knew illegal spraying of Dicamba would be inevitable.
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