This fall, Kroger plans to go live with a digital marketplace of third-party sellers through a partnership with e-commerce provider Mirakl, which specializes in B2C and B2B e-marketplaces.
Read Article
This fall, Kroger plans to go live with a digital marketplace of third-party sellers through a partnership with e-commerce provider Mirakl, which specializes in B2C and B2B e-marketplaces.
Read Article
The National Organic Coalition and Organic Farmers Association are outraged over the reimbursement cuts — at a time when these funds are needed more than ever.
Read Article
A new peer-reviewed study showed that switching to an organic diet decreased levels of glyphosate by 70% in just six days.
Read Article
More evidence that “GMOs are needed to feed the world” is pure propaganda.
Read Article
The shock to U.S. food chains from the coronavirus has been a boon to small- and mid-sized farms and distributors. Could it be the start of a new way to get food?
Read Article
A step in the right direction, as the retailer commits to prioritize soil health and animal welfare.
Read Article
The new funding was led by investment vehicles of the Santo Domingo Group.
Read Article
While online sales were booming, physical store sales experienced a revenue drop of 13% to $3.8 billion during Q2.
Read Article Last week, we discussed the USDA’s preview of a proposed rule to fight organic fraudulent organic imported grains. Now that proposed rule has been officially published in the Federal Registrar.
Read Article
This move was done in response to Brazil’s approval of genetically-engineered sugarcane using recombinant DNA technology.
Read Article
A bill led by Sen. Tom Udall (D-NM) and Rep. Joe Neguse (D-CO) would ban chlorpyrifos, neonicotinoids and paraquat.
Read Article
The two mission-driven companies have collaborated on a limited-edition collection with styles that feature 100% organic cotton uppers and lining, as well as Green EVA outsoles derived from sugarcane.
Read Article
A lawsuit filed by the Center for Food Safety against the USDA argues that the 2019 GMO labeling regulation will leave the majority of GMO-derived foods unlabeled, discriminate against tens of millions of Americans, prohibit the use of the widely known terms “GMO” and “GE”, and prohibit retailers from providing more information to consumers.
Read Article
A new loyalty program for shoppers that are purchasing organic and better-for-you products.
Read Article
According to a new report from IRI and the NYU Stern Center for Sustainable Business, products with a sustainability claim have continued to drive growth during the pandemic.
Read Article
Despite the fact that Fidel Castro was a harsh critic of GMOs, the country is now officially allowing them.
Read Article
A new startup founded by natural meat industry pioneer Bill Niman will test for 95% of the most common antibiotics and other adulterants administered via feed and water.
Read Article
Mexico has created a roadmap for the gradual reduction of the use of toxic herbicide until it reaches a total ban in 2024.
Read Article
During the pandemic, organic meat and frozen foods have seen some of the largest increases versus last year.
Read Article
The company’s annual sales have been growing by 400% on average since its inception in 2015.
Read Article
HumanCo, a healthy living and sustainability-focused holding company started by Hu co-founder Jason Karp, has acquired a controlling interest in the organic, plant-based ice cream producer.
Read Article
With this new funding, the company will be able to deliver organic, affordable groceries to more customers across the East Coast, throughout the South and into the Midwest.
Read Article
Animal proteins will become less of a center-of-the-plate staple for many consumers, according to Mintel, which attributes the shift to the ability to meet protein needs from a wider variety of sources.
Read Article
According to a new study, conventional U.S. milk contains growth hormones, antibiotics and low to elevated levels of pesticides not found in organic milk.
Read Article
