New research suggests organic-certified meat is less likely to be contaminated with bacteria that can cause human illnesses, including multidrug-resistant organisms, than conventionally-raised meat.
Read Article
New research suggests organic-certified meat is less likely to be contaminated with bacteria that can cause human illnesses, including multidrug-resistant organisms, than conventionally-raised meat.
Read Article
Albertsons will accept – to an extent – price increases that several large CPG players have warned in recent weeks are coming down the pike.
Read Article
Led by District Ventures Capital, InvestEco Capital and Export Development Canada, the Canadian organic chickpea pasta brand will use the funds for new product innovation and to increase distribution across Canada and the U.S.
Read Article
According to experts, many stakeholders are not yet up to speed on the new GMO-labeling rule, which becomes mandatory on January 1, 2022.
Read Article
The Organic Trade Association believes a “potential amicable resolution” is near in its ongoing lawsuit against the USDA for the withdrawal of the organic animal welfare standards.
Read Article
The economic fallout of the pandemic will fuel private label innovation and force brands to rethink packaging, according to one industry expert.
Read Article
The trend of home cooking and kitchen creativity, which scores of households exhibited last year, will stick around in 2021.
Read Article
With business booming during the pandemic, Thrive Market’s CEO/co-founder Nick Green says the company is “barely scratching the surface.”
Read Article
According to the USDA’s Organic Survey released last week, sales of organic commodities grew 31% since 2016, but total organic acreage remains stubbornly stuck at less than 1% of overall farmland.
Read Article
One person’s take on the impact of months and months of cooking fresh meals at home.
Read Article
Stakeholders fear organic food exports will be banned if mutual recognition is not agreed upon between the UK and EU by December 31, 2020.
Read Article
Animal proteins will become less of a center-of-the-plate staple for many consumers, according to Mintel, which attributes the shift to the ability to meet protein needs from a wider variety of sources.
Read Article
According to a report from Brick Meets Click, contact-less shopping method is becoming more integral for a broader consumer base.
Read Article
After years of steady decline, sales of cereal have rebounded dramatically during the coronavirus pandemic as consumers sheltering in place — who once skipped breakfast in the face of long commutes — now have time to eat at home.
Read Article
Brandjectory is a new online platform that aims to help foster relationships between early-stage CPG brands and investors.
Read Article
Miyoko’s claims that state ag officials are violating the company’s First Amendment rights by insisting the offending term be removed from its labels.
Read Article
Matt McLean has purchased his brand back from Dean Foods and put together a very experienced investor group, including Once Upon a Farm’s John Foraker and Stonyfield’s Gary Hirshberg.
Read Article
Due to food shortages, the USDA is making it easier for low-income participants in the Women, Infant and Children Supplemental Nutrition Program to fill their grocery carts.
Read Article
Venture capitalist Mark Rampolla discusses a very different environment that is ahead of us.
Read Article
Brightfield Group predicts that one key segment of the CBD market will drive sales in the months ahead.
Read Article “A member who used to order every three weeks and did about 1/3rd of their grocery shopping on Thrive Market, now might shop every week and be doing 80-100% of their shopping with us,” said Nick Green, the company’s CEO and co-founder.
Read Article
In a report from NCSolutions, consumers are entering a new stage of shopping behavior characterized by higher sales of non-essential food items such as cookies, chocolate and ice cream.
Read Article
Over the past year, sales of avocado oil grew by an eye-popping 24%.
Read Article Hard-hit e-commerce players saw a slight reprieve in orders last week, but an expected resurgence in sales in the coming weeks will require brands to rethink their online strategy once again.
Read Article
