Everlane, a fashion retailer that is committed to eco-conscious and sustainable practices, will be using all organic cotton in its products by 2023.
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Everlane, a fashion retailer that is committed to eco-conscious and sustainable practices, will be using all organic cotton in its products by 2023.
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UK’s Planet Organic has completed its acquisition of As Nature Intended, which now makes it the largest organic grocer in the country.
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Horizon Organic will also assist its more than 600 farmers with low- and no-cost loans from an initial $15 million fund to provide capital, training, technology and tools to enhance sustainability practices.
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San Francisco-based Amara Organic Foods, which makes powdered, shelf-stable baby foods, is set to announce a new round of financing from Moses Ventures and other investors.
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Brightseed wants to fortify our food with miracle ingredients it finds in plants.
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Through this new initiative, organic food delivery company Abel & Cole has been able to remove single-use packaging from its most popular pantry items.
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The dried fruit and vegetable crisp snack company closed on a multimillion-dollar investment from Decathlon Capital Partners.
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Hodo, which makes artisanal, plant-based organic products, announced a Series B investment from Renewal Funds.
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A look at how this Canadian organic food brand is doing right by farmers and consumers.
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A massive victory for farmers and this verdict could be just the tip of the iceberg.
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The pilot tests for Loop, which launched in May 2019 and offered products from major CPG brands, have been successful enough that the system is now rapidly expanding and will soon launch in retail stores.
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The producer of oat milk yogurt will grow organic oats with the same method used in Scandinavia, which results in a cleaner, more nutritious and higher quality oat crop.
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Brandless, the SoftBank-backed e-commerce startup that originally sold all of its organic and Non-GMO products for $3, confirmed yesterday that it will shut down.
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The Colorado-based private equity firm has taken a minority stake in Verde Farms, a provider of 100% grass-fed, 100% pasture-raised, organic beef for retail, club and foodservice customers.
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The Blue Hill mastermind will bring beets grown from his organic, Non-GMO Row 7 seeds to Wegmans.
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Miyoko’s has gone on the offensive in a dispute with the State of California, who demanded that ‘butter’ be removed from the company’s labels, along with terms such as ‘lactose-free’ and ‘hormone-free.’
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A look at why Lucky’s ended up closing its doors.
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The Asheville, N.C.-based organic and natural grocer, which operates in 10 states, announced that it is closing its doors and liquidating all of its inventory.
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Sun+Earth, a nonprofit regenerative certification program for the cannabis industry, has approved its first five businesses in Oregon.
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In another blow to the chemical industry, U.S. cereal giant Kellogg has set a goal of phasing out the controversial weedkiller glyphosate from its supply chain by 2025.
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It has been reported that supplier and weather-related issues are to blame for food shortages at some Whole Foods stores.
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Co-founded by fellow Brown University alum Ashwin Cheriyan, Thistle — which delivers organic juices and prepared meals — has closed on a $5.6M round led by PowerPlant Ventures.
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Very cool! The California Organic Institute will accelerate the development and adoption of effective tools and practices for both organic farmers and those transitioning to organic.
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Called KeHE elevate, the program brings emerging brands a high-touch platform for building up their market presence and increasing national distribution.
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