This certified organic lager is now brewed with 100% renewable electricity from solar power, the first beer within the Anheuser-Busch U.S. portfolio to make this distinction.
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This certified organic lager is now brewed with 100% renewable electricity from solar power, the first beer within the Anheuser-Busch U.S. portfolio to make this distinction.
Read ArticleAlbertsons will accept – to an extent – price increases that several large CPG players have warned in recent weeks are coming down the pike.
Read ArticleSomething we wrote about last year, this is merely the prelude to up to one billion of these “insects” to be released over the next two years.
Read ArticleThere are major implications for agriculture, especially in California.
Read ArticleThe campaign to ruin organic is real. And it’s happening in the U.S. as well.
Read ArticleWith this funding, the company will be expanding its product offerings and opening facilities on the West Coast.
Read ArticleAn incredibly dangerous situation that the USDA would be well-advised not to allow.
Read ArticleEight of the top ten organic produce categories showed increases in dollars and volume, while overall category sales topped $2.2 billion for the quarter.
Read ArticleIn this $33M acquisition, SunOpta has further bolstered its plant-based product offerings.
Read ArticleLed by District Ventures Capital, InvestEco Capital and Export Development Canada, the Canadian organic chickpea pasta brand will use the funds for new product innovation and to increase distribution across Canada and the U.S.
Read ArticleCanadians could soon be buying genetically-modified foods and plants sold with minimal government oversight, recently released federal guidance suggests.
Read ArticleAccording to experts, many stakeholders are not yet up to speed on the new GMO-labeling rule, which becomes mandatory on January 1, 2022.
Read ArticleA total of 57% of U.S. households purchased plant-based food in 2020, up from 53% in 2019.
Read ArticleThe new administration is signaling it could shake up ‘agribusiness as usual.’
Read ArticleThis exclusive third-party certification program aims to support responsible sourcing by providing tangible improvements in farmworkers’ lives, strengthening worker communities and promoting environmental stewardship.
Read ArticleCampbell made this move to focus on driving growth in its soups, sauces and beverages.
Read ArticleGreenDropShip is making it easier for retailers to add natural and organic grocery products to their online stores and automate their order fulfillment.
Read ArticleWords you would never see from a leading USDA official.
Read ArticleIrwin Simon, formerly of Hain Celestial, is looking to acquire CPG brands as it waits for pot legalization in the U.S.
Read ArticleWhile the U.S. languishes at less than 1% of organic farmland, the European Commission has committed additional resources to reach its 25% organic goal by 2030.
Read ArticleThe USDA said it will dedicate at least $6 billion to help smaller-scale and socially disadvantaged farmers who were hurt by the pandemic, along with producers of organic food and other specialty crops.
Read ArticleThe Organic Trade Association believes a “potential amicable resolution” is near in its ongoing lawsuit against the USDA for the withdrawal of the organic animal welfare standards.
Read Article44% of farmers, farmworkers and pesticide applicators experience at least one incident of acute pesticide poisoning on the job every year, and 11,000 die annually from accidental pesticide poisoning.
Read ArticleThe online market offering Asian and Hispanic groceries, with an emphasis on more than 300 types of local, organic and seasonal produce, now has a $2.8B valuation.
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