As borders harden during the pandemic, some countries look to hold on to their own food.
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As borders harden during the pandemic, some countries look to hold on to their own food.
Read ArticleOver the past year, sales of avocado oil grew by an eye-popping 24%.
Read ArticleHydroponics and aquaponics — two growing methods that many people believe are illegal in organic — may now have some real food safety concerns.
Read ArticleIn a move that defies logic, Gov. Steve Sisolak has included health food stores among businesses closed during coronavirus closures.
Read ArticleProtectionist policies and shortage of workers could see problems start within weeks.
Read ArticleWhile restaurants and other small businesses throughout the country are temporarily closing, community-supported agriculture subscriptions or one-off box deliveries of local food are skyrocketing in demand.
Read ArticleCredit Suisse is predicting that U.S. packaged food companies’ retail sales will grow by an average of 15% to 30% from March to May 2020.
Read ArticleHard-hit e-commerce players saw a slight reprieve in orders last week, but an expected resurgence in sales in the coming weeks will require brands to rethink their online strategy once again.
Read ArticleStill feeling the sting of Expo West being canceled, many natural and organic brands have no choice but to emphasize direct-to-consumer strategies.
Read ArticleA few key trends are the microbiome, neurocosmetics and personalization.
Read ArticleAccording to the Soil Association, sales of organic eggs grew by more than 12% last year.
Read ArticleThe EWG report also found that 99% of non-organic raisins are tainted with at least two chemicals.
Read ArticleThe yearly count of monarch butterflies overwintering in Mexico shows a decrease of 53% from last year’s count and is well below the threshold at which government scientists predict the migration could collapse.
Read ArticleAccording to Statistics Canada, retail sales of organic food in Canada have increased 57% over the past five years and now top $5 billion.
Read ArticleEverlane, a fashion retailer that is committed to eco-conscious and sustainable practices, will be using all organic cotton in its products by 2023.
Read ArticleEven though women drive 70-80% of all consumer purchasing, very few companies include women on their boards – a mismatch that hurts brands’ ability to connect effectively with their core consumer.
Read ArticleMany more hemp CBD brands have now received “A” scores.
Read ArticleWith the FDA’s new CBD report, hemp industry watchers are concluding that the only way to compel a state of regulatory certainty is to get Congress to mandate action.
Read ArticleNew research is suggesting that the Amazon could turn into a source of CO2 by 2030.
Read ArticleAccording to Mercaris, U.S. farmers harvested nearly 3.3 million acres of certified organic field crops in 2019, driven by 14% more organic field crop operations.
Read ArticleThe U.S. Attorney’s Office filed an indictment for wire fraud and money laundering against Kent Duane Anderson, alleging he used a network of South Dakota businesses to sell non-organic grain and seed products as organic.
Read ArticleHealth and environmental concerns are driving ‘phenomenal’ growth for these pulse crops, which offer soil as well as dietary benefits.
Read ArticleOrganic farmers have not been impacted by the trade war as severely as farmers in conventional agriculture because organic is more embedded in the local community and not as reliant on exports.
Read ArticleA detailed look at where all of the Democratic and Republican candidates stand in regards to GMOs.
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