This exclusive third-party certification program aims to support responsible sourcing by providing tangible improvements in farmworkers’ lives, strengthening worker communities and promoting environmental stewardship.
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This exclusive third-party certification program aims to support responsible sourcing by providing tangible improvements in farmworkers’ lives, strengthening worker communities and promoting environmental stewardship.
Read ArticleCampbell made this move to focus on driving growth in its soups, sauces and beverages.
Read ArticleIrwin Simon, formerly of Hain Celestial, is looking to acquire CPG brands as it waits for pot legalization in the U.S.
Read ArticleThe online market offering Asian and Hispanic groceries, with an emphasis on more than 300 types of local, organic and seasonal produce, now has a $2.8B valuation.
Read ArticleGrovara, the largest B2B global marketplace for U.S. natural and organic brands, announced a $5.5M seed round led by David Pottruck, former CEO of Charles Schwab.
Read ArticleCongrats to two amazing entrepreneurs, Danielle DuBoise and Whitney Tingle, on their recently announced $15M Series B round.
Read ArticleThe specialty retailer may return to the public markets almost five years after it was acquired by Apollo Global Management for $1.36 billion.
Read ArticleThe environmental targets include reaching 37 million pounds of organic, locally or regeneratively grown or raised food in 2021, up from 31 million pounds last year.
Read ArticleDespite the logistical prowess of Amazon, Whole Foods Market extended its distribution partnership with UNFI until 2027.
Read ArticleFounded in 1989, the Canadian producer of fruit spreads, jams and preserves has sold a majority stake to the Chicago-based private equity firm.
Read ArticleThe New York-based startup announced it has raised a new round of funding led by Contour Venture Partners, with participation from FirstMark Capital and Danone Manifesto Ventures.
Read ArticleFoxtrot announces Series B funding to expand its chain of upscale convenience stores.
Read ArticleThe iconic chocolate cups are going organic, which has gotten a mixed reaction on social media.
Read ArticleFortunately, these efforts do not seem to be working.
Read ArticleThe San Francisco-based company will use the funding to fuel its expansion into Southern California by this fall — a move that will triple the size of its current market.
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The U.S. Organic Grain Initiative is designed to transition 50,000 acres of corn and soy to organic, which help fill a growing gap in domestic organic animal feed.
Read ArticleCo-founded by Torie Burke and Howard Slatkin in 2012, Torie & Howard has been purchased by American Licorice.
Read ArticleNow, a national full-service grocer, Imperfect Foods just closed a $95M Series D financing from Insight Partners and Northwest Venture Partners.
Read ArticleThe Center for Food Safety’s lawsuit is based on the FDA failing to demand the required safety tests and that its approval was not based on “convincing evidence.”
Read ArticleHIPPEAS, one of the fastest-growing companies in our industry, has closed a big financing with The Craftory Limited.
Read ArticleThe trend of home cooking and kitchen creativity, which scores of households exhibited last year, will stick around in 2021.
Read ArticleWith its proprietary technology, the start-up is playing an incredibly important role in educating Chinese consumers about trusted organic brands.
Read ArticleOrganic baby food delivery service Little Spoon has raised $22 million in a round of financing, led by private investment firm Valor Equity Partners.
Read ArticleThe initial purchase price for North America’s #1 organic sweetener is $180 million in cash.
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