Italy’s government approved a bill banning the use of laboratory-produced food and animal feed, as it aims to safeguard the country’s agri-food heritage.
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Italy’s government approved a bill banning the use of laboratory-produced food and animal feed, as it aims to safeguard the country’s agri-food heritage.
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Another country approves this risky and unnecessary GMO crop, a step that will further enrich pesticide companies.
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How do your favorite organic eggs rate?
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The group’s priorities include increasing reimbursement rates for organic certification costs and providing more robust technical assistance to transitioning organic producers.
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A very troubling and disheartening development for those who believe that genetically-engineered food is not the way forward.
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The bill will help Pennsylvania farmers transition to — and promote — growing organic crops. It would also be a permanent fixture in the state budget.
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The lawsuit alleges that the company misled investors about its operations and ability to achieve forecasted cost savings during the two-year period leading up to a sharp drop in its stock price earlier this month.
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Currently serving as the chief impact officer of Rodale Institute, Jeff Tkach will succeed Jeff Moyer as CEO, effective April 21st. A phenomenal hire!
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As if running a food and beverage company wasn’t hard enough.
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The organic watchdog group challenges the legitimacy of encouraging shoppers to purchase commonly contaminated conventional (non-organic) produce.
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Soil in Formation has developed innovative, in-field electrochemical sensor technology that will help improve our understanding of soil health and agricultural practices that best sequester carbon, regenerate soil and revive depleted ecosystems.
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New research in collaboration with Oregon State University found moisture plays a key role in soil’s ability to store carbon.
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PAN Europe’s new report shows that much safer non-chemical alternatives exist for all known major uses of glyphosate-based herbicides and how the transition to glyphosate-free agriculture is economically feasible.
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Some fascinating data for organic brands targeting the U.S. Hispanic market.
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Another class action lawsuit for a product containing PFAS chemicals.
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Knudsen Capital, H Venture Partners, Imaginary Venture Capital Partners and others led the round in the cognitive development-focused organic baby food brand.
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Hundreds of farmers and climate activists rallied in Washington, D.C. to call for significant climate provisions in the farm spending bill Congress hopes to pass this year.
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Mexico is trying to save the planet and human health by banning GMO corn and the super-toxic glyphosate, and the U.S. won’t let them.
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In a horrible and foolish move, Brazil follows Argentina by approving this unnecessary GMO crop.
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In an attempt to further grow its food division, Patagonia acquired the regenerative organic cracker company.
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After booming during Covid, the organic food market is on the decline in France, and farmers say inflation is not to blame.
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Companies at the recent CAGNY conference said even though they are in financially healthy positions, any deals they make will likely be smaller purchases.
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With consumer concerns about inflation mounting, spending at the grocery store is taking a real hit.
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Another incredibly disturbing move by the EPA to prioritize corporate profits over human and environmental health.
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