Japanese food companies Calbee and Sagamiya now own significant stakes in the California-based tofu producer.
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Japanese food companies Calbee and Sagamiya now own significant stakes in the California-based tofu producer.
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The fund will make loans to farmers and ranchers undergoing a transition to organic and regenerative production.
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Founded by Stanford University graduates, the company announced that it has raised $50 million to scale production of its organic and vegan fertilizer.
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The funding came from AgDevCo, and the money will be used for working capital and to grow the network of smallholder farms in Sierra Leone.
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The company’s organic Icelandic skyr is now sold nationwide at Whole Foods Market, marking 5,000 shelves in all 50 states.
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The company’s saas-based AI operating system was created to help food manufacturers manage their production cycle more efficiently.
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The newly-formed indoor farming company will have projected first-year revenues approaching $200 million.
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Aldi plans to open 200 stores across the U.S., more than any other grocer, and expects to have around 2,600 locations by the end of the year.
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Rep. Marlin Stutzman, (R-IN), has announced the Apeel Reveal Act, which is focused on produce treated with a shelf-life-extending coating developed by Apeel Sciences.
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According to sources familiar with the deal, Generous Brands paid approximately half a billion dollars for the producer of organic kombucha.
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Rodale CEO Jeff Tkach testified before the Pennsylvania House Consumer Protection Committee, advocating for regenerative organic agriculture.
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The company estimates a $50–$60 million net income hit as well but anticipates insurance will cover most losses.
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This strategic move expands ZEGO’s capacity and strengthens the mid-tier supply chain for value-added oats and ancient grains in the United States.
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Plans call for the supermarkets to be closed over an 18-month period, and the impacted locations aren’t concentrated in any specific geographies.
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Goldman Sachs and JPMorgan are the lead underwriters, and the offering could value the company at $1 billion.
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S2G Investments led the round this ready-to-eat B2B2C meal delivery platform for healthcare providers, wellness brands and clinical programs.
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The e-tailer is unifying top execs from both companies and moving the specialty grocer’s corporate workers on to its systems.
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This cyberattack exposed the risks of consolidation and opaque practices in a system that wields enormous power over how organic and packaged foods reach consumers.
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All In Food, formerly known as This Bar Saves Lives and co-founded by actress Kristen Bell, has debuted its snack bars at Starbucks nationwide.
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UK-based RootWave has raised $15 million for its high-frequency electrical weed control technology.
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Sartori Cheese, a fourth-generation family-owned company renowned for its award-winning artisan cheese, will join forces with Rumiano, which was established in 1919 and has built a legacy of producing premium, pasture-raised organic cheese and butter.
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Misfits Market has acquired The Rounds, a regional, member-based business that restocks essentials for shoppers using reusable packaging.
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The watchdog group lists the 10 top USDA-accredited certifiers that enforce both the spirit and the letter of federal law governing organics.
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Michigan-based Birmingham Chocolate has acquired Macalat, a manufacturer of organic, sugar-free and plant-based chocolate.
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