Some encouraging news out of Europe. A French court canceled the license for one of Monsanto’s glyphosate-based weedkillers over safety concerns, placing an immediate ban on Roundup Pro 360 in the latest legal blow to the Bayer-owned business.
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A new report from the peer-reviewed scientific journal Environmental Sciences Europe shows that the EPA ignored a large number of peer-reviewed independent studies that link glyphosate to cancer in humans, instead using research paid for by Monsanto to support the agency’s position that glyphosate is not carcinogenic.
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Shocking but not shocking. The Guardian is claiming that EU regulators literally copy-and-pasted sections from Monsanto’s own studies when creating an “independent” safety report on the controversial weedkiller glyphosate.
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A federal judge overseeing lawsuits alleging that Monsanto’s Roundup causes cancer has issued a ruling that could severely restrict evidence that the plaintiffs consider crucial to their cases.
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The acclaimed environmental activist highlights the serious health risks of glyphosate and the action we need to take with politicians.
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Environmental Working Group, along with several organic brands, including Nature’s Path, Stonyfield Farm, MOM’s Organic Market, One Degree Organic Foods, and Happy Family Organics, has petitioned the Environmental Protection Agency to sharply limit glyphosate residues allowed on oats and to prohibit the pesticide’s use as a pre-harvest drying agent.
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As glyphosate increasingly becomes a fixture in the daily news and awareness among consumers grows, contamination of this chemical in organic foods is an issue that some brands are proactively addressing.
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When the International Agency for Research on Cancer (IARC) classified glyphosate as a probable human carcinogen in 2015, U.S. politicians threatened to cut off funding for the agency. However, their recent attempts of doing so just failed.
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