Proving the point yet again that gene editing is far from perfect, the FDA found antibiotic-resistant, non-bovine DNA in gene-edited cattle.
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Proving the point yet again that gene editing is far from perfect, the FDA found antibiotic-resistant, non-bovine DNA in gene-edited cattle.
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It is bad enough that unproven, risky gene-edited food are already growing in the ground, but they are also being labeled as Non-GMO.
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A look at the problems that synthetic biology, CRISPR and other gene-editing techniques are sure to bring.
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Because CRISPR-edited foods can bypass the normal regulations that traditional GMOs face, they will be coming to supermarkets much faster than they should be.
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