The legal case against allowing hydroponics in organic — one of the real injustices in our industry — starts tomorrow with the public oral argument.
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The legal case against allowing hydroponics in organic — one of the real injustices in our industry — starts tomorrow with the public oral argument.
Read ArticleAmong other reasons, the three-year transition period remains a big obstacle for many farmers looking to switch to organic.
Read ArticleBIPOC farmers and advocates say the latest trend in agriculture is built on an age-old pattern of cultural theft and appropriation.
Read ArticleWith regenerative agriculture gaining traction, the organic industry is positioning itself as leading the way on carbon sequestration. The research is promising — but inconclusive.
Read ArticleA policy memo by a Biden-linked group offers clues about how the new administration may address climate change through re-imagined farming practices — even without Congressional approval.
Read ArticleIn Canada, there is a new app that helps diversified organic farmers track their farm and renew their certifications.
Read ArticleThis morning, Friends of the Earth released a very important Bee-Friendly Retailer Scorecard. How does your grocery store rank?
Read ArticleThe use of wide-ranging utility patents by a few powerful multinational corporations could make it harder for small companies to breed future crops.
Read ArticleJust like Tablas Creek, many other wineries — and organic brands — will be seeking the Regenerative Organic Certified label.
Read ArticleLed by Robyn O’ Brien, Don Shaffer and David Haynes, rePlant Capital will make loans to regenerative and organic farmers, all with the goal of improving soil health.
Read ArticleThe watchdog organization has filed a legal complaint against Natural Prairie, one of the nation’s largest “organic” factory dairies.
Read ArticleAs consumers call for improved animal welfare, stewardship of the soil and conservation of dwindling water supplies, Aurora Organic Dairy is preparing to open a heifer factory on 1,900 acres in the dry High Plains of Colorado.
Read ArticleTrade groups, consumer advocates and law firms are urging an end to the regulatory uncertainty.
Read ArticleThe boom in hemp cultivation after the passage of the 2018 Farm Bill has created a supply bulge that the industry is still working through, observers say.
Read ArticleAlthough the targets are not yet legally binding and will be subject to an impact assessment, the European Commission wants organic farmland to reach 25% by 2030 and the use of chemical pesticides to be reduced by 50%.
Read ArticleAn organic farmer and a Democratic representative from Maine, Chellie Pingree pens an important op-ed about how we can use this moment in time to make long-overdue changes to the food system.
Read ArticleIn New Zealand, as the government plans for economic recovery after the COVID-19 pandemic, Greenpeace is calling for a $1 billion investment in regenerative agriculture with five key projects.
Read ArticleThe New Jersey senator’s bill will phase out factory farming, otherwise known as concentrated animal feeding operations, by 2040 and imposes stricter environmental standards in the interim.
Read ArticleThe EU could set a target of one-quarter of agricultural land in Europe to be farmed organically by 2030, with an additional goal of reducing the use of chemical pesticides by 50%.
Read ArticleAmericans may soon see less selection and more expensive food in the coming months.
Read ArticleHydroponics and aquaponics — two growing methods that many people believe are illegal in organic — may now have some real food safety concerns.
Read ArticleFamous farmer and activist Joel Salatin gets blowback for declaring that he wants Covid-19.
Read ArticleThe World Wide Opportunities on Organic Farms (WWOOF) program connects volunteers to work alongside farmers across the world, but Covid-19 social distancing and isolation have presented new challenges.
Read ArticleThe people who put food on our table don’t get to work from home.
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